Jobs gefunden

Job Highlights:1.    Strong experience in Chinese (preferably indo-chinese) cuisine including all varieties of noodles and rice2.    Profound knowledge of different kinds of beverages3.    Deep knowledge of every aspect of Chinese dishes4.    Proficient with BBQ and Chinese specialty equipment (such as Wok)5.    Develop new menu options based on seasonal changes and customer demand.6.    Assist with the preparation and planning of meal designs.7.    Recruit and train new kitchen employees to meet restaurant and kitchen standards.CANDIDATE PROFILE•    Experienced (min 5+ years in a well reputed restaurant or hotel) and Qualified (pref-erably a diploma or a degree in Hospitality)•    A commitment to work for a minimum of two years at our restaurants here in Swit-zerland is expected•    Sound...

Chef de Cuisine - Indian Cuisine 100%CAN YOU MAKE THE AUTHENTIC CHETTINAD CUSINES. CAN YOU MAKE THE BEST BUTTER CHICKEN?? Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating. Recruit and train new kitchen employees to meet restaurant and kitchen standards. Create schedules for kitchen employees and evaluate their performance. Adhere to and implement sanitation regulations and safety regulations. Manage the kitchen team in the Head chef's absence.CANDIDATE PROFILEExperienced (min ten years in a well reputed restaurant or hotel) and Qual...

Job Highlights:1.    Strong experience in Chinese (preferably indo-chinese) cuisine including all varieties of noodles and rice2.    Profound knowledge of different kinds of beverages3.    Deep knowledge of every aspect of Chinese dishes4.    Proficient with BBQ and Chinese specialty equipment (such as Wok)5.    Develop new menu options based on seasonal changes and customer demand.6.    Assist with the preparation and planning of meal designs.7.    Recruit and train new kitchen employees to meet restaurant and kitchen standards.CANDIDATE PROFILE•    Experienced (min 5+ years in a well reputed restaurant or hotel) and Qualified (pref-erably a diploma or a degree in Hospitality)•    A commitment to work for a minimum of two years at our restaurants here in Swit-zerland is expected•    Sound...